Chocolate Cherry Chip Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Chocolate Cherry Chip Cake Recipe). We always called it the \"Busy Cake\"...too many things going on with it! Crushed maraschino cherries can be found in the ice cream sundae department at the grocery store. If you can't find them, get regular maraschino cherries and chop.

Brief

Servings: 24

Yield: 1 - 9x13 inch pan

Chocolate Cherry Chip Cake Recipe

Ingredients

2 cups all-purpose flour

2 cups white sugar

¾ cup unsweetened cocoa powder

2 teaspoons baking soda

1 teaspoon baking powder

½ teaspoon salt

2 eggs

1 cup strong brewed coffee

1 cup milk

½ cup vegetable oil

2 teaspoons vanilla extract

1 (10 ounce) jar maraschino cherries

drained

2 cups miniature semisweet chocolate chips

½ cup butter

softened

4 cups confectioners' sugar

½ teaspoon salt

2 tablespoons vanilla extract

4 tablespoons milk

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.

Step 2

In a large bowl mix flour sugar cocoa baking powder soda and salt.

Step 3

Add eggs coffee milk oil and vanilla. Beat until smooth (batter will be thin).

Step 4

Fold in cherries and chocolate chips. Pour batter into 9x13 inch pan.

Step 5

Bake at 350 degrees F (175 degrees C) for 35 minutes or until toothpick inserted into middle comes out clean. It's best to leave it in the pan because the chips and the cherries sort of sink to the bottom and solidify and will stick big time! Frost with white buttercream.

Step 6

For the frosting: In a large bowl combine butter confectioners sugar 1/2 teaspoon salt and vanilla. Cream with an electric mixer. Add milk by the tablespoon until frosting is smooth.

Nutritional Information

Chocolate Cherry Chip Cake Recipe

Servings Per Recipe:24

Calories: 360.1

% Daily Value *

Protein: 3.2g 7%

Carbohydrates: 59.4g 19%

Dietary Fiber: 2.1g 9%

Sugars: 45g

Fat: 13.9g 21%

Saturated Fat: 6.1g 31%

Cholesterol: 26.7mg 9%

Vitamin A Iu: 162.5IU 3%

Niacin Equivalents: 1.5mg 11%

Folate: 24.8mcg 6%

Calcium: 41.6mg 4%

Iron: 1.5mg 8%

Magnesium: 35.7mg 13%

Potassium: 153mg 4%

Sodium: 263.4mg 11%

Thiamin: 0.1mg 9%

Calories From Fat: 125.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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