Cranberry Fluff Recipe

Recipesfull introduces to you: Fruit Salad Recipes. (Cranberry Fluff Recipe). Delicious, quick, and easy fruit salad! Good for the winter; not many summer-fruits.

Brief

Prep 20 mins

Additional: 4hrs

Total: 4hrs20 mins

Servings: 8

Yield: 8 servings

Cranberry Fluff Recipe

Ingredients

3 cups miniature marshmallows

2 cups ground cranberries

¾ cup white sugar

2 cups diced apple

½ cup seedless grapes

halved

½ cup chopped walnuts

¼ teaspoon salt

½ cup heavy whipping cream

Jenny Allen's Fruit Salad

Salad

Directions

Step 1

Stir marshmallows cranberries and sugar together in a saucepan over low heat; cook and stir until the marshmallows melt completely about 15 minutes. Transfer marshmallow mixture to a bowl and refrigerate 4 hours to overnight.

Step 2

Stir apples grapes walnuts and salt into the marshmallow mixture.

Step 3

Beat whipping cream in a chilled bowl using an electric mixer until stiff peaks form; fold into the marshmallow mixture.

Nutritional Information

Cranberry Fluff Recipe

Servings Per Recipe:8

Calories: 274.7

% Daily Value *

Protein: 1.7g 3%

Carbohydrates: 45g 15%

Dietary Fiber: 2.6g 10%

Sugars: 35.7g

Fat: 10.4g 16%

Saturated Fat: 3.9g 20%

Cholesterol: 20.4mg 7%

Vitamin A Iu: 260.8IU 5%

Niacin Equivalents: 0.5mg 4%

Vitamin B6: 0.1mg 5%

Vitamin C: 6.4mg 11%

Folate: 9.4mcg 2%

Calcium: 22.2mg 2%

Iron: 0.4mg 2%

Magnesium: 16.4mg 6%

Potassium: 119.1mg 3%

Sodium: 103mg 4%

Thiamin: 0.1mg 5%

Calories From Fat: 93.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.