Creamy Avocado Egg Salad Recipe

Recipesfull introduces to you: Egg Salad Recipes. (Creamy Avocado Egg Salad Recipe). A new twist on regular egg salad! This is so good and I am always asked for the recipe. Hope you enjoy it as much as we do! Serve on lettuce leaves or your favorite cracker.

Brief

Prep 15 mins

Total: 15 mins

Servings: 6

Yield: 6 servings

Creamy Avocado Egg Salad Recipe

Ingredients

6 hard-cooked eggs

chopped

2 large avocados

peeled and chopped

1 cup seeded and chopped tomatoes

½ cup diced red onion

salt and ground black pepper to taste

2 tablespoons mayonnaise

2 tablespoons sour cream

1 tablespoon lemon juice

10 drops hot sauce (such as Frank's RedHot ®)

Salad

Directions

Step 1

Combine eggs avocados tomatoes red onion salt and pepper together in a bowl. Stir mayonnaise sour cream lemon juice and hot sauce into egg mixture until evenly coated.

Nutritional Information

Creamy Avocado Egg Salad Recipe

Servings Per Recipe:6

Calories: 284

% Daily Value *

Protein: 8.8g 18%

Carbohydrates: 11.7g 4%

Dietary Fiber: 7g 28%

Sugars: 2.7g

Fat: 23.9g 37%

Saturated Fat: 4.8g 24%

Cholesterol: 215.9mg 72%

Vitamin A Iu: 728.2IU 15%

Niacin Equivalents: 3.7mg 28%

Vitamin B6: 0.4mg 24%

Vitamin C: 16.6mg 28%

Folate: 107mcg 27%

Calcium: 48.8mg 5%

Iron: 1.2mg 7%

Magnesium: 37.9mg 14%

Potassium: 626.2mg 18%

Sodium: 163.9mg 7%

Thiamin: 0.2mg 16%

Calories From Fat: 215.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.