Creamy Lemon Chicken and Rice Recipe

Heat a skillet with oil over medium high. Add chicken 1/2 of lemon juice and salt and pepper to taste and cook chicken 4 to 6 minutes or until cooked through and lightly browned. Remove and set aside.

Add the Knorr® Rice Sides™ to the skillet with the water cream and remaining lemon juice and cook on high until it comes to a boil then reduce heat to low and cook for 2 minutes. Stir in the frozen broccoli re-cover and continue to cook for 5 to 7 minutes or until broccoli and rice are tender.

Stir in the chicken and let rest for 2 to 5 minutes to thicken. Serve and enjoy!