Dark Choco Bliss Recipe

Recipesfull introduces to you: Popular Recipes. (Dark Choco Bliss Recipe). Allergy-friendly chocolate tapioca pudding. This is dairy-free, gluten-free, and refined sugar-free and vegan. Serve warm or chilled.

Brief

Prep 10 mins

Cook: 10 mins

Additional: 1hr

Total: 1hr20 mins

Servings: 8

Yield: 8 servings

Dark Choco Bliss Recipe

Ingredients

⅓ cup small pearl tapioca

2 tablespoons chia seeds

1 ½ cups water

4 cups coconut milk

1 cup palm sugar

½ cup cocoa powder

3 tablespoons arrowroot powder

½ teaspoon salt

1 teaspoon vanilla extract

Dessert

Directions

Step 1

Combine tapioca and chia seeds in a pot and cover with water; let soak until thickened and gelatinous at least 1 hour.

Step 2

Mix coconut milk palm sugar cocoa powder arrowroot powder and salt into tapioca mixture; cook and stir over medium heat until desired thickness is reached 10 to 15 minutes. Remove saucepan from heat and stir vanilla into the pudding.

Nutritional Information

Dark Choco Bliss Recipe

Servings Per Recipe:8

Calories: 347.5

% Daily Value *

Protein: 3.7g 7%

Carbohydrates: 32.9g 11%

Dietary Fiber: 3.8g 15%

Sugars: 18g

Fat: 25.4g 39%

Saturated Fat: 21.9g 109%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.1mg 4%

Vitamin C: 1.4mg 2%

Folate: 20.1mcg 5%

Calcium: 57.1mg 6%

Iron: 4.9mg 27%

Magnesium: 82.5mg 29%

Potassium: 359.6mg 10%

Sodium: 168mg 7%

Calories From Fat: 228.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like