Delicious Southern Cornbread Recipe

Recipesfull introduces to you: Cornbread Recipes. (Delicious Southern Cornbread Recipe). Nothing is easier and tastes better with eggs and country ham than good Southern cornbread. If you can find sorghum molasses, use it instead of the honey in this recipe.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 8

Yield: 8 servings

Delicious Southern Cornbread Recipe

Ingredients

3 tablespoons vegetable oil

1 cup self-rising cornmeal

¾ cup buttermilk

1 egg

1 tablespoon honey

1 tablespoon self-rising cornmeal

Bread

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). In an 8 inch cast iron skillet heat vegetable oil over low heat.

Step 2

In a medium bowl mix together cornmeal buttermilk egg and honey. Carefully stir in the hot oil. Sprinkle skillet with remaining 1 tablespoon corn meal. Spoon mixture into skillet.

Step 3

Bake in preheated oven for 22 minutes or until firm. Serve hot.

Nutritional Information

Delicious Southern Cornbread Recipe

Servings Per Recipe:8

Calories: 153.8

% Daily Value *

Protein: 3.1g 6%

Carbohydrates: 20.6g 7%

Dietary Fiber: 1.5g 6%

Sugars: 3.3g

Fat: 6.7g 10%

Saturated Fat: 1.1g 6%

Cholesterol: 24.2mg 8%

Vitamin A Iu: 111.4IU 2%

Niacin Equivalents: 1.2mg 9%

Vitamin C: 0.2mg

Folate: 34.1mcg 9%

Calcium: 60.1mg 6%

Iron: 1.2mg 7%

Magnesium: 3.3mg 1%

Potassium: 44.4mg 1%

Sodium: 378mg 15%

Calories From Fat: 60.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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