Easy Corn Fritters Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Corn Fritters Recipe). Fantastic side dish to pork or chicken, or served as an appetizer or late night snack.

Brief

Prep 5 mins

Cook: 20 mins

Additional: 15 mins

Total: 40 mins

Servings: 12

Yield: 12 fritters

Easy Corn Fritters Recipe

Ingredients

2 cups water

1 egg

1 pinch ground black pepper

1 (6 ounce) package potato pancake mix

¼ cup milk

1 (11 ounce) can whole kernel corn

1 quart vegetable oil for frying

Appetizer and Snack

Directions

Step 1

In a mixing bowl combine water egg and pepper; stir with a fork until well beaten. Stir in pancake mix; continue stirring until combined. If the mixture is dry and crumbly add 1/4 cup milk. Mix in the corn cover and let stand 10 minutes or until firm.

Step 2

Heat oil at medium high in a large skillet. After heating for 5 minutes spoon mixture in 2 tablespoon size lumps into skillet. Do not crowd the skillet. Flip each fritter after the bottom side is golden brown. Drain on paper towels and repeat until the mixture is gone.

Nutritional Information

Easy Corn Fritters Recipe

Servings Per Recipe:12

Calories: 143.3

% Daily Value *

Protein: 2.8g 6%

Carbohydrates: 16.3g 5%

Dietary Fiber: 1.2g 5%

Sugars: 1.1g

Fat: 8.1g 12%

Saturated Fat: 1.2g 6%

Cholesterol: 15.9mg 5%

Vitamin A Iu: 41.7IU 1%

Niacin Equivalents: 0.3mg 3%

Vitamin C: 0.2mg

Folate: 13.3mcg 3%

Calcium: 81mg 8%

Iron: 0.5mg 3%

Magnesium: 5.5mg 2%

Potassium: 49.3mg 1%

Sodium: 337.6mg 14%

Calories From Fat: 72.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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