Eggnog Waffles Recipe

Recipesfull introduces to you: Waffle Recipes. (Eggnog Waffles Recipe). Waffles are a delicious way to use up that leftover eggnog.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 waffles

Eggnog Waffles Recipe

Ingredients

2 cups all-purpose flour

1 teaspoon baking powder

1 teaspoon baking soda

1 teaspoon salt

2 cups eggnog

2 eggs

beaten

4 tablespoons butter

melted

Breakfast and Brunch

Directions

Step 1

Mix flour baking powder baking soda and salt together in a bowl. Add eggnog eggs and butter; mix well.

Step 2

Preheat a waffle iron according to manufacturer's instructions. Pour 1/4 of the batter into the preheated iron and cook until waffle is crisp and golden about 5 minutes. Repeat with remaining batter.

Nutritional Information

Eggnog Waffles Recipe

Servings Per Recipe:4

Calories: 537.1

% Daily Value *

Protein: 14.6g 29%

Carbohydrates: 65.4g 21%

Dietary Fiber: 1.7g 7%

Sugars: 11.1g

Fat: 24.1g 37%

Saturated Fat: 13.8g 69%

Cholesterol: 198.5mg 66%

Vitamin A Iu: 681.1IU 14%

Niacin Equivalents: 7mg 54%

Vitamin B6: 0.1mg 8%

Vitamin C: 1.9mg 3%

Folate: 127.8mcg 32%

Calcium: 259.1mg 26%

Iron: 3.7mg 21%

Magnesium: 41.5mg 15%

Potassium: 313.7mg 9%

Sodium: 1204.5mg 48%

Thiamin: 0.6mg 55%

Calories From Fat: 217

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.