Finadene Seafood Drizzle or Dipping Sauce Recipe

Recipesfull introduces to you: Salsa Recipes. (Finadene Seafood Drizzle or Dipping Sauce Recipe). Spicy sauce to accompany seafood, meat or veggies of all kinds! Drizzle it on or place a few spoons full in individual dipping bowls for your guests. Latinos and Islanders from all over love this sauce. This can be made days ahead since you can keep it in the fridge for a month. The heat of the peppers will intensify over time.

Brief

Prep 15 mins

Total: 15 mins

Servings: 16

Yield: 1 cup

Finadene Seafood Drizzle or Dipping Sauce Recipe

Ingredients

10 Thai chile peppers or Guam Boonie peppers

seeded and minced

½ cup chopped onion

2 cloves garlic

minced

½ cup fresh lemon juice

¼ cup soy sauce

Fire-Roasted Corn Salsa

Appetizer and Snack

Directions

Step 1

Mix Thai chiles onion garlic lemon juice and soy sauce together in a glass jar with a tight-fitting lid. Store in the refrigerator.

Nutritional Information

Finadene Seafood Drizzle or Dipping Sauce Recipe

Servings Per Recipe:16

Calories: 6.6

% Daily Value *

Protein: 0.4g 1%

Carbohydrates: 1.6g 1%

Dietary Fiber: 0.2g 1%

Sugars: 0.5g

Vitamin A Iu: 1.7IU

Niacin Equivalents: 0.2mg 1%

Vitamin C: 4mg 7%

Folate: 2.5mcg 1%

Calcium: 3.1mg

Iron: 0.1mg 1%

Magnesium: 2.8mg 1%

Potassium: 26.9mg 1%

Sodium: 225.8mg 9%

Calories From Fat: 0.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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