Focaccia Croutons Recipe

Recipesfull introduces to you: Popular Recipes. (Focaccia Croutons Recipe). If you've never had freshly made croutons, you might not realize that a crouton doesn't have to just be a rock-hard bread brick that crumbles in your mouth. These from-scratch focaccia croutons are crunchy on the outside but still soft enough in the middle that you can actually chew them.

Brief

Prep 10 mins

Cook: 10 mins

Additional: 40 mins

Total: 1hr

Servings: 12

Yield: 3 1/2 cups croutons

Focaccia Croutons Recipe

Ingredients

1 clove garlic

¼ cup olive oil

¼ cup grated Parmesan cheese

⅛ stick butter

melted

½ teaspoon salt

½ teaspoon dried thyme

½ teaspoon onion powder

3 ½ cups rosemary focaccia bread

cut into thumbnail-sized pieces

Side Dish

Directions

Step 1

Crush garlic into a paste with a mortar and pestle.

Step 2

Mix crushed garlic olive oil Parmesan cheese butter salt thyme and onion powder together until relatively homogenous. Let sit for 10 minutes.

Step 3

Place bread cubes in a large bowl and spoon butter mixture on top. Toss well to make sure all the cubes are coated. Cover and let sit until bread soaks up the mixture about 30 minutes.

Step 4

Preheat the oven to 350 degrees F (175 degrees C). Spread bread on a cookie sheet in a single layer.

Step 5

Bake in the preheated oven flipping once halfway until golden brown and firm to the touch 8 to 10 minutes.

Nutritional Information

Focaccia Croutons Recipe

Servings Per Recipe:12

Calories: 80

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 4.6g 2%

Dietary Fiber: 0.3g 1%

Sugars: 0.1g

Fat: 6.2g 10%

Saturated Fat: 1.6g 8%

Cholesterol: 4mg 1%

Vitamin A Iu: 39.2IU 1%

Niacin Equivalents: 0.7mg 5%

Vitamin C: 0.1mg

Folate: 17.2mcg 4%

Calcium: 27.6mg 3%

Iron: 0.4mg 2%

Magnesium: 3.3mg 1%

Potassium: 14.4mg

Sodium: 180.5mg 7%

Calories From Fat: 56.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.