French Toast Wrapped In Bacon Recipe

Recipesfull introduces to you: French Toast Recipes. (French Toast Wrapped In Bacon Recipe). Crunchy maple-flavored French toast wrapped in bacon.

Brief

Prep 10 mins

Cook: 32 mins

Total: 42 mins

Servings: 2

Yield: 2 pieces

French Toast Wrapped In Bacon Recipe

Ingredients

2 large eggs

1 tablespoon ground cinnamon

1 tablespoon vanilla extract

1 cup maple syrup

2 slices bread

8 slices bacon

Breakfast and Brunch

Directions

Step 1

Whisk eggs cinnamon and vanilla extract together in a shallow bowl.

Step 2

Pour syrup into a skillet over low heat.

Step 3

Dip bread into egg mixture allowing excess liquid to drip back into bowl. Wrap 4 slices bacon around each piece of bread. Dip bacon-wrapped bread back into egg mixture.

Step 4

Cook 1 piece bacon-wrapped bread in the syrup at a time until bacon is cooked to desired doneness about 8 minutes per side.

Nutritional Information

French Toast Wrapped In Bacon Recipe

Servings Per Recipe:2

Calories: 773.8

% Daily Value *

Protein: 21.9g 44%

Carbohydrates: 122.8g 40%

Dietary Fiber: 2.4g 10%

Sugars: 96.1g

Fat: 21.4g 33%

Saturated Fat: 6.8g 34%

Cholesterol: 226.1mg 75%

Vitamin A Iu: 267.2IU 5%

Niacin Equivalents: 9mg 69%

Vitamin B6: 0.2mg 14%

Vitamin C: 0.1mg

Folate: 52.2mcg 13%

Calcium: 209.1mg 21%

Iron: 4.6mg 25%

Magnesium: 48.7mg 17%

Potassium: 644mg 18%

Sodium: 1098.5mg 44%

Thiamin: 0.4mg 36%

Calories From Fat: 192.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.