Blueberry Skillet Pancakes Recipe

Recipesfull introduces to you: Popular Recipes. (Blueberry Skillet Pancakes Recipe). A breakfast classic, now with more protein to help fuel your busy day! Serve with powdered sugar, maple syrup, and more blueberries.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 2

Yield: 2 pancakes

Blueberry Skillet Pancakes Recipe

Ingredients

½ cup Krusteaz Protein Buttermilk Pancake Mix

⅔ cup cold water

2 eggs

4 tablespoons butter

½ cup fresh blueberries

Breakfast and Brunch

Directions

Step 1

Mix together pancake mix water and eggs until lumps are no longer visible. Texture will be watery. Set batter aside.

Step 2

Heat oven to 425 degrees F and place two 6- to 8-inch skillets in the oven while it preheats.

Step 3

Once preheated remove skillets and place 2 tablespoons of butter and 1/4 cup of blueberries in each skillet. Stir until butter melts.

Step 4

Pour 2/3 cup of pancake mix into each skillet and place back in the oven. Cook 15 to 20 minutes until golden brown. Remove and let cool.

Nutritional Information

Blueberry Skillet Pancakes Recipe

Servings Per Recipe:2

Calories: 405.8

% Daily Value *

Protein: 14.3g 29%

Carbohydrates: 23.7g 8%

Dietary Fiber: 2.9g 12%

Sugars: 8g

Fat: 29.1g 45%

Saturated Fat: 16.1g 81%

Cholesterol: 247.1mg 82%

Vitamin A Iu: 972.8IU 20%

Niacin Equivalents: 1.6mg 13%

Vitamin B6: 0.1mg 6%

Vitamin C: 3.5mg 6%

Folate: 26.5mcg 7%

Calcium: 37.9mg 4%

Iron: 1mg 6%

Magnesium: 9.5mg 3%

Potassium: 102.5mg 3%

Sodium: 536.3mg 22%

Calories From Fat: 262.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.