Gingerbread Men Cookies Recipe

Recipesfull introduces to you: Cookie Recipes. (Gingerbread Men Cookies Recipe). These Gingerbread Men Cookies are as cute as can be. If desired, decorate with raisins, currants or cinnamon red hot candies for eyes and buttons. Or, pipe untinted or colored icing onto cookies.

Brief

Prep 20 mins

Cook: 10 mins

Additional: 4hrs

Total: 4hrs30 mins

Servings: 24

Yield: 2 dozen cookies

Gingerbread Men Cookies Recipe

Ingredients

3 cups flour

2 teaspoons McCormick® Ginger

Ground

1 teaspoon McCormick® Cinnamon

Ground

1 teaspoon baking soda

¼ teaspoon McCormick® Nutmeg

Ground

¼ teaspoon salt

¾ cup butter

softened

¾ cup firmly packed brown sugar

½ cup molasses

1 egg

1 teaspoon McCormick® Pure Vanilla Extract

Cranberry Pistachio Biscotti

Dessert

Directions

Step 1

Mix flour ginger cinnamon baking soda nutmeg and salt in large bowl. Set aside. Beat butter and brown sugar in large bowl with electric mixer on medium speed until light and fluffy. Add molasses egg and vanilla;mix well. Gradually beat in flour mixture on low speed until well mixed. Press dough into a thick flat disk. Wrap in plastic wrap. Refrigerate 4 hours or overnight.

Step 2

Preheat oven to 350 degrees F. Roll out dough to 1/4-inch thickness on lightly floured work surface. Cut into gingerbread men shapes with 5-inch cookie cutter. Place 1 inch apart on ungreased baking sheets.

Step 3

Bake 8 to 10 minutes or until edges of cookies are set and just begin to brown. Cool on baking sheets 1 to 2 minutes. Remove to wire racks; cool completely. Decorate cooled cookies as desired. Store cookies in airtight container up to5 days.

Nutritional Information

Gingerbread Men Cookies Recipe

Servings Per Recipe:24

Calories: 158.1

% Daily Value *

Protein: 2g 4%

Carbohydrates: 24g 8%

Dietary Fiber: 0.5g 2%

Sugars: 10.6g

Fat: 6.1g 10%

Saturated Fat: 3.7g 19%

Cholesterol: 23mg 8%

Vitamin A Iu: 187.9IU 4%

Niacin Equivalents: 1.4mg 11%

Vitamin B6: 0.1mg 4%

Folate: 30mcg 8%

Calcium: 26.3mg 3%

Iron: 1.2mg 7%

Magnesium: 21.4mg 8%

Potassium: 133.3mg 4%

Sodium: 125.3mg 5%

Thiamin: 0.1mg 13%

Calories From Fat: 55.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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