Grilled Gulf Shark Recipe

Recipesfull introduces to you: Popular Recipes. (Grilled Gulf Shark Recipe). This recipe for fresh grilled shark steaks with a hint of lemon brings out their natural flavor on the grill.

Brief

Prep 10 mins

Cook: 15 mins

Additional: 2hrs

Total: 2hrs25 mins

Servings: 2

Yield: 2 steaks

Grilled Gulf Shark Recipe

Ingredients

2 (8 ounce) shark steaks

2 cups milk

1 tablespoon lemon juice

sea salt and freshly ground black pepper to taste

Seafood

Directions

Step 1

Place the shark steaks in a shallow dish and pour milk over them to cover. Let stand for 2 hours or refrigerate overnight.

Step 2

Prepare a grill for medium-high heat. Remove the shark steaks from the pan and pat dry. Discard leftover milk. Season the steaks with lemon juice sea salt and pepper.

Step 3

Grill the steaks until meat is firm about 15 minutes turning once. Fish should appear white all the way through.

Nutritional Information

Grilled Gulf Shark Recipe

Servings Per Recipe:2

Calories: 443

% Daily Value *

Protein: 51.9g 104%

Carbohydrates: 12.7g 4%

Dietary Fiber: 0.1g

Sugars: 11.6g

Fat: 19.4g 30%

Saturated Fat: 6g 30%

Cholesterol: 125.8mg 42%

Vitamin A Iu: 1107.9IU 22%

Niacin Equivalents: 7.9mg 61%

Vitamin B6: 0.9mg 53%

Vitamin C: 7.2mg 12%

Folate: 20.1mcg 5%

Calcium: 359.3mg 36%

Iron: 3.7mg 21%

Magnesium: 132.5mg 47%

Potassium: 721.3mg 20%

Sodium: 485.8mg 19%

Thiamin: 0.1mg 10%

Calories From Fat: 174.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.