Grilled Marshmallow Nutella Recipe

Recipesfull introduces to you: Sandwich Recipes. (Grilled Marshmallow Nutella Recipe). This delicious dessert hits the spot for anyone, young or old. The marshmallow melts in your mouth with a smooth taste of Nutella®. The slightly crunchy buttery taste of the bread ties everything together making this an irresistible delight. It's okay, we all need to indulge once in a while.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 2

Yield: 2 servings

Grilled Marshmallow Nutella Recipe

Ingredients

2 tablespoons chocolate-hazelnut spread (such as Nutella®)

4 slices bread

1 cup miniature marshmallows

or as needed

1 tablespoon butter

Kendra's Maid-Rite Sandwiches

Main Dish

Directions

Step 1

Spread chocolate-hazelnut spread evenly over 2 slices of bread. Arrange marshmallows over chocolate-hazelnut spread. Place remaining 2 slices bread over marshmallows creating 2 sandwiches. Spread butter over both sides of each sandwich.

Step 2

Place both sandwiches in a skillet over medium heat and grill until golden brown about 5 minutes per side.

Nutritional Information

Grilled Marshmallow Nutella Recipe

Servings Per Recipe:2

Calories: 353.2

% Daily Value *

Protein: 4.9g 10%

Carbohydrates: 55.3g 18%

Dietary Fiber: 1.2g 5%

Sugars: 24.9g

Fat: 11.9g 18%

Saturated Fat: 4.5g 23%

Cholesterol: 15.3mg 5%

Vitamin A Iu: 177.4IU 4%

Niacin Equivalents: 3mg 23%

Folate: 55.7mcg 14%

Calcium: 77.2mg 8%

Iron: 1.9mg 10%

Magnesium: 11.6mg 4%

Potassium: 51.7mg 1%

Sodium: 427.6mg 17%

Thiamin: 0.1mg 12%

Calories From Fat: 107.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.