Hannah's Peanut Butter Oatmeal Recipe

Recipesfull introduces to you: Popular Recipes. (Hannah's Peanut Butter Oatmeal Recipe). I came up with the recipe by my self. I really love oatmeal so I decided to play around a little bit. I discovered peanut butter tastes GREAT with oatmeal. Enjoy!

Brief

Prep 5 mins

Cook: 5 mins

Total: 10 mins

Servings: 1

Yield: 1 serving

Hannah's Peanut Butter Oatmeal Recipe

Ingredients

1 cup water

½ cup whole oats

1 dash salt

1 tablespoon peanut butter

or to taste

1 teaspoon vanilla extract

1 teaspoon white sugar

¼ teaspoon ground cinnamon

Breakfast and Brunch

Directions

Step 1

Combine water and salt in a saucepan and bring to a boil. Stir in oats and cook stirring for 5 to 6 minutes.

Step 2

Scoop up all of the oatmeal and transfer into a small bowl. Stir in peanut butter until well combined. Use a butter knife to help mix it in if necessary. Mix in vanilla extract. Combine sugar and cinnamon and sprinkle over the top.

Nutritional Information

Hannah's Peanut Butter Oatmeal Recipe

Servings Per Recipe:1

Calories: 279.1

% Daily Value *

Protein: 9.4g 19%

Carbohydrates: 35.8g 12%

Dietary Fiber: 5.4g 22%

Sugars: 6.6g

Fat: 10.8g 17%

Saturated Fat: 2.2g 11%

Vitamin A Iu: 1.7IU

Niacin Equivalents: 4.5mg 35%

Vitamin B6: 0.1mg 8%

Folate: 25mcg 6%

Calcium: 41.7mg 4%

Iron: 2.1mg 12%

Magnesium: 84.2mg 30%

Potassium: 263.6mg 7%

Sodium: 472.2mg 19%

Thiamin: 0.3mg 31%

Calories From Fat: 97.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.