Joe's Special Scramble Recipe

Heat the olive oil in a large skillet over medium-high heat. Add the ground beef and cook stirring to crumble until no longer pink about 8 minutes. Pour off any excess grease then stir in the garlic onions and mushrooms. Reduce heat to medium cover and cook until the onion has softened and turned translucent about 5 minutes. Stir in the nutmeg oregano spinach salt and pepper and cook until the spinach is heated through.

Reduce heat to medium-low and make 6 egg-sized indentations into the beef and spinach mixture. Crack the eggs into the each indentation then cover and continue cooking until the eggs are done to your liking about 5 minutes more for medium.