Maple Glazed Chipotle Goat Cheese Lamb Burgers Recipe

Preheat oven to 300 degrees F (150 degrees C). Cut the top off of the head of garlic and place onto a small oven safe dish.

Bake the garlic in the preheated oven until the cloves are soft and golden brown about 1 hour. Remove from the oven and cool. Once cool enough to handle squeeze the roasted garlic into a mixing bowl. Add the lamb goat cheese chipotle peppers rosemary 2 tablespoons maple syrup salt and pepper; mix well. Form the mixture into 4 patties.

Heat the olive oil in a large skillet over medium-high heat. Sear the lamb patties for 1 minute on each side then reduce the heat to medium-low and continue cooking to your desired degree of doneness about 2 minutes per side for medium-well. About 1 minute before the patties are ready pour in the remaining 2 tablespoons of maple syrup and allow it to thicken and glaze the burgers. Serve on toasted ciabatta buns.