Marinated Vegetable Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Marinated Vegetable Salad Recipe). Celery seed dressing is used to marinate this mixture of vegetables.

Brief

Servings: 4

Yield: 4 servings

Marinated Vegetable Salad Recipe

Ingredients

¾ cup white sugar

1 teaspoon celery seed

½ teaspoon ground black pepper

1 cup distilled white vinegar

¼ cup canola oil

1 teaspoon salt

2 cups cucumbers

peeled and thinly sliced

1 onion

sliced into thin rings

2 cups thinly sliced carrots

½ cup chopped celery

Salad

Directions

Step 1

Combine sugar celery seeds black pepper vinegar oil and salt in a screw-top jar. Shake well to mix.

Step 2

Combine vegetables in large bowl. Pour dressing over vegetables and stir gently. Cover and refrigerate several hours or overnight.

Nutritional Information

Marinated Vegetable Salad Recipe

Servings Per Recipe:4

Calories: 319.3

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 48.4g 16%

Dietary Fiber: 3g 12%

Sugars: 41.8g

Fat: 14.5g 22%

Saturated Fat: 1.1g 6%

Vitamin A Iu: 10308.8IU 206%

Niacin Equivalents: 0.9mg 7%

Vitamin B6: 0.2mg 11%

Vitamin C: 8.1mg 14%

Folate: 31.6mcg 8%

Calcium: 53.2mg 5%

Iron: 0.7mg 4%

Magnesium: 22.6mg 8%

Potassium: 384.5mg 11%

Sodium: 638.9mg 26%

Thiamin: 0.1mg 9%

Calories From Fat: 130.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.