My Cousin Maxi's Broccoli Salad Recipe

Recipesfull introduces to you: Popular Recipes. (My Cousin Maxi's Broccoli Salad Recipe). My cousin makes this recipe for all family gatherings. I was craving this salad and since we are on lockdown due to the Coronavirus (and there are no family get-togethers), I decided to make a smaller batch. This was just enough for 2 servings each for hubby and myself.

Brief

Prep 10 mins

Cook: 10 mins

Additional: 10 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

My Cousin Maxi's Broccoli Salad Recipe

Ingredients

5 slices bacon

1 head broccoli

cut into bite-sized pieces

½ cup raisins

¼ cup chopped green onions

3 tablespoons sunflower seeds

½ cup mayonnaise

¼ cup white sugar

3 tablespoons apple cider vinegar

Salad

Directions

Step 1

Place bacon in a large skillet and cook over medium-high heat turning occasionally until evenly browned about 10 minutes. Drain bacon slices on paper towels. Crumble once cool enough to handle.

Step 2

Combine bacon broccoli raisins green onions and sunflower seeds in a large bowl.

Step 3

Stir mayonnaise sugar and apple cider vinegar together. Pour over broccoli mixture and toss until well combined.

Nutritional Information

My Cousin Maxi's Broccoli Salad Recipe

Servings Per Recipe:4

Calories: 431.5

% Daily Value *

Protein: 8.7g 17%

Carbohydrates: 34.8g 11%

Dietary Fiber: 3.4g 14%

Sugars: 25.2g

Fat: 30.5g 47%

Saturated Fat: 5.2g 26%

Cholesterol: 23.1mg 8%

Vitamin A Iu: 614.2IU 12%

Niacin Equivalents: 4.1mg 31%

Vitamin B6: 0.5mg 29%

Vitamin C: 68.6mg 114%

Folate: 69.1mcg 17%

Calcium: 58.2mg 6%

Iron: 1.6mg 9%

Magnesium: 49.4mg 18%

Potassium: 510.2mg 14%

Sodium: 450.8mg 18%

Thiamin: 0.3mg 32%

Calories From Fat: 274.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.