Nepalese Scrambled Eggs Recipe

Recipesfull introduces to you: Popular Recipes. (Nepalese Scrambled Eggs Recipe). The Nepalese version of scrambled eggs: fried red onions, exotic spices and fresh coriander combined with fluffy scrambled eggs. Served on toast these eggs make a great breakfast treat.

Brief

Prep 5 mins

Cook: 20 mins

Total: 25 mins

Servings: 3

Yield: 3 servings

Nepalese Scrambled Eggs Recipe

Ingredients

2 tablespoons ghee (clarified butter)

2 small red onions

thinly sliced

½ teaspoon ground coriander

½ teaspoon ground cumin

1 pinch ground cayenne pepper

1 tablespoon curry paste

2 tablespoons butter

6 eggs

lightly beaten

3 tablespoons fresh cilantro

chopped

Breakfast and Brunch

Directions

Step 1

Heat ghee in a skillet over medium heat. Fry the onions coriander cumin and cayenne pepper until the onions are soft. Stir in the curry paste and set aside.

Step 2

In a separate skillet melt the butter over medium-low heat. Pour in the eggs; cook and stir until eggs are set. Mix in the onion mixture and serve garnished with fresh cilantro.

Nutritional Information

Nepalese Scrambled Eggs Recipe

Servings Per Recipe:3

Calories: 311.5

% Daily Value *

Protein: 13.4g 27%

Carbohydrates: 6.3g 2%

Dietary Fiber: 1.1g 4%

Sugars: 3.1g

Fat: 26.3g 41%

Saturated Fat: 13.3g 66%

Cholesterol: 414.2mg 138%

Vitamin A Iu: 1212.8IU 24%

Niacin Equivalents: 3mg 23%

Vitamin B6: 0.2mg 13%

Vitamin C: 4.3mg 7%

Folate: 58mcg 15%

Calcium: 74.1mg 7%

Iron: 2.2mg 12%

Magnesium: 19mg 7%

Potassium: 227.4mg 6%

Sodium: 294.6mg 12%

Thiamin: 0.1mg 7%

Calories From Fat: 236.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.