Old Chinatown Pork Burgers Recipe

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Brief

Prep 30 mins

Cook: 10 mins

Additional: 30 mins

Total: 1hr10 mins

Servings: 6

Yield: 6 pork burgers

Old Chinatown Pork Burgers Recipe

Ingredients

2 pounds bulk mild pork sausage

1 cup soft bread crumbs

⅓ cup finely diced onion

1 (5 ounce) can water chestnuts

drained and finely chopped

1 egg

2 tablespoons dry sherry

2 tablespoons soy sauce

1 clove garlic

minced

¼ teaspoon ground ginger

6 sesame seed burger buns

1 cup bean sprouts

¾ cup sweet and sour sauce

World Cuisine

Directions

Step 1

Mix together the pork sausage bread crumbs onion water chestnuts egg sherry soy sauce garlic and ginger in a bowl until evenly combined. Chill in the refrigerator for 30 minutes to make the mixture easier to handle then form into 6 patties.

Step 2

Preheat an outdoor grill for medium-high heat and lightly oil grate.

Step 3

Cook the burgers on the preheated grill until no longer pink in the center about 7 minutes. Lightly toast the buns on the hot grill. Serve the burgers on the toasted buns and top with bean sprouts and sweet and sour sauce.

Nutritional Information

Old Chinatown Pork Burgers Recipe

Servings Per Recipe:6

Calories: 607.2

% Daily Value *

Protein: 27g 54%

Carbohydrates: 40.4g 13%

Dietary Fiber: 2.6g 10%

Sugars: 1.9g

Fat: 36.6g 56%

Saturated Fat: 12.3g 61%

Cholesterol: 117.7mg 39%

Vitamin A Iu: 67.9IU 1%

Niacin Equivalents: 10.3mg 79%

Vitamin B6: 0.5mg 29%

Vitamin C: 4.8mg 8%

Folate: 66.6mcg 17%

Calcium: 121.6mg 12%

Iron: 3.8mg 21%

Magnesium: 38.3mg 14%

Potassium: 552.7mg 16%

Sodium: 2103.8mg 84%

Thiamin: 1mg 102%

Calories From Fat: 329.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.