PHILLY Caramel Cheesecake Bars Recipe

Recipesfull introduces to you: Popular Recipes. (PHILLY Caramel Cheesecake Bars Recipe). Take cheesecake bars over-the-top with a drizzle of caramel and a dusting of chopped pecans.

Brief

Prep 15 mins

Cook: 45 mins

Additional: 4hrs30 mins

Total: 5hrs30 mins

Servings: 32

Yield: 32 bars

PHILLY Caramel Cheesecake Bars Recipe

Ingredients

1 ½ cups HONEY MAID Graham Crumbs

1 cup finely chopped pecans

divided

¼ cup butter

melted

4 (250 g) packages PHILADELPHIA Brick Cream Cheese

softened

1 cup sugar

1 cup sour cream

1 tablespoon vanilla

4large eggs eggs

¼ cup caramel ice cream topping

Tips

Directions

Step 1

Heat oven to 350 degrees F.

Step 2

Line 13x9-inch pan with foil with ends of foil extending over sides. Spray with cooking spray. Mix graham crumbs 1/2 cup nuts and butter; press onto bottom of pan.

Step 3

Beat cream cheese and sugar in large bowl with mixer until well blended. Add sour cream and vanilla; mix well. Add eggs 1 at a time mixing on low speed after each just until blended. Pour over crust.

Step 4

Bake 45 minutes or until centre is almost set. Cool completely. Refrigerate 4 hours. Drizzle with caramel topping; sprinkle with remaining nuts. Use foil handles to lift dessert from pan before cutting into bars.

Nutritional Information

PHILLY Caramel Cheesecake Bars Recipe

Servings Per Recipe:32

Calories: 202.4

% Daily Value *

Protein: 3.7g 7%

Carbohydrates: 13.8g 5%

Dietary Fiber: 0.4g 2%

Sugars: 7.5g

Fat: 15.7g 24%

Saturated Fat: 7.3g 37%

Cholesterol: 65.5mg 22%

Vitamin A Iu: 125.7IU 3%

Niacin Equivalents: 0.3mg 3%

Vitamin C: 0.1mg

Folate: 4.7mcg 1%

Calcium: 16.1mg 2%

Iron: 0.2mg 1%

Magnesium: 6.3mg 2%

Potassium: 37.3mg 1%

Sodium: 182.3mg 7%

Calories From Fat: 141.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.