Parmesan Herb Bread Recipe

Recipesfull introduces to you: Popular Recipes. (Parmesan Herb Bread Recipe). This bread is excellent when sliced, topped with shredded Mozzarella cheese and a layer of sliced pepperoni, and baked in the oven until the cheese melts.

Brief

Prep 15 mins

Cook: 55 mins

Additional: 45 mins

Total: 1hr55 mins

Servings: 20

Yield: 1 round 2 quart casserole

Parmesan Herb Bread Recipe

Ingredients

2 cups warm water (110 degrees F/45 degrees C)

2 tablespoons margarine

softened

1 ½ tablespoons dried oregano

2 tablespoons white sugar

4 ½ teaspoons active dry yeast

½ cup grated Parmesan cheese

4 ½ cups all-purpose flour

2 teaspoons salt

1 tablespoon grated Parmesan cheese

Bread

Directions

Step 1

Sprinkle yeast over water in large bowl. Let stand a few minutes then stir and dissolve yeast. Add sugar salt margarine 1/2 cup Parmesan cheese oregano and 3 cups of the flour. Beat at slow speed for 2 minutes. Beat in rest of flour; cover the bowl with a sheet of wax paper and a kitchen towel. Let rise in a warm place 45 minutes or until doubled in volume.

Step 2

Preheat oven to 350 degrees F (175 degrees C). Lightly grease one round 2-quart casserole. Set aside.

Step 3

Stir batter down for 1/2 a minute. Turn batter into casserole. Sprinkle with the remaining 1 tablespoon Parmesan cheese.

Step 4

Bake at 350 degrees F (175 degrees C) for 55 minutes.

Nutritional Information

Parmesan Herb Bread Recipe

Servings Per Recipe:20

Calories: 130.8

% Daily Value *

Protein: 4.2g 8%

Carbohydrates: 23.4g 8%

Dietary Fiber: 1.1g 4%

Sugars: 1.4g

Fat: 2.1g 3%

Saturated Fat: 0.6g 3%

Cholesterol: 2mg 1%

Vitamin A Iu: 84.3IU 2%

Niacin Equivalents: 2.9mg 22%

Vitamin C: 0.2mg

Folate: 73.7mcg 18%

Calcium: 35.6mg 4%

Iron: 1.6mg 9%

Magnesium: 8.9mg 3%

Potassium: 57.2mg 2%

Sodium: 283.5mg 11%

Thiamin: 0.2mg 24%

Calories From Fat: 19.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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