Pineapple Casserole Recipe

Recipesfull introduces to you: Popular Recipes. (Pineapple Casserole Recipe). This recipe fools even gourmet tastebuds. We have it every holiday and It's a great side dish with ham. Most people think it's a dessert and a nice stray from baked apples.

Brief

Prep 10 mins

Cook: 25 mins

Additional: 10 mins

Total: 45 mins

Servings: 6

Yield: 6 servings

Pineapple Casserole Recipe

Ingredients

1 (20 ounce) can pineapple chunks

drained

1 (8 ounce) can crushed pineapple with juice

2 tablespoons all-purpose flour

1 cup white sugar

1 ½ cups shredded Cheddar cheese

1 ⅔ cups crushed saltine crackers

3 tablespoons butter

melted

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Combine the pineapple chunks and crushed pineapple with syrup. Mix together and pour into a 2 quart baking dish.

Step 3

Mix together the flour and sugar sprinkle evenly on top of pineapple. Cover with cheese top cheese with cracker crumbs and drizzle melted butter on top.

Step 4

Bake at 350 degrees F (175 degrees C) for 25 minutes. Allow to cool for 10 minutes and serve.

Nutritional Information

Pineapple Casserole Recipe

Servings Per Recipe:6

Calories: 464.9

% Daily Value *

Protein: 9.7g 19%

Carbohydrates: 70g 23%

Dietary Fiber: 1.7g 7%

Sugars: 52.4g

Fat: 17.5g 27%

Saturated Fat: 9.9g 50%

Cholesterol: 44.9mg 15%

Vitamin A Iu: 510.1IU 10%

Niacin Equivalents: 3.5mg 27%

Vitamin B6: 0.1mg 9%

Vitamin C: 12.4mg 21%

Folate: 43.6mcg 11%

Calcium: 237.6mg 24%

Iron: 1.8mg 10%

Magnesium: 31.2mg 11%

Potassium: 222.2mg 6%

Sodium: 426.1mg 17%

Thiamin: 0.3mg 26%

Calories From Fat: 157.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.