Potato Salad with Chives Recipe

Recipesfull introduces to you: Popular Recipes. (Potato Salad with Chives Recipe). This is a hit at parties and it's so easy to prepare. The lovely fresh chopped chives add color and delicious flavor. You can add crushed garlic or finely chopped onion to it as well if you like!

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 6

Yield: 6 servings

Potato Salad with Chives Recipe

Ingredients

1 ¾ pounds new potatoes

halved

1 cup sour cream

½ cup mayonnaise

½ cup chopped fresh chives

salt and freshly ground black pepper to taste

½ cup chopped fresh chives for garnish

Salad

Directions

Step 1

Place the potatoes into a pan and fill with just enough water to cover. Bring to a boil then simmer over low heat until tender about 10 minutes. Drain and cool under cold running water.

Step 2

In a large bowl stir together the sour cream mayonnaise and 1/2 cup of chives. When the potatoes have cooled stir them into this mixture. Season with salt and pepper. Garnish with remaining chives.

Nutritional Information

Potato Salad with Chives Recipe

Servings Per Recipe:6

Calories: 318

% Daily Value *

Protein: 4.3g 9%

Carbohydrates: 25.7g 8%

Dietary Fiber: 3.1g 13%

Sugars: 1.4g

Fat: 22.8g 35%

Saturated Fat: 7.2g 36%

Cholesterol: 23.8mg 8%

Vitamin A Iu: 650.6IU 13%

Niacin Equivalents: 2.5mg 19%

Vitamin B6: 0.5mg 32%

Vitamin C: 31.1mg 52%

Folate: 34.7mcg 9%

Calcium: 69mg 7%

Iron: 1.2mg 7%

Magnesium: 38.2mg 14%

Potassium: 638.6mg 18%

Sodium: 132.6mg 5%

Thiamin: 0.1mg 14%

Calories From Fat: 204.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.