Potato Soup a la Inge Recipe

Recipesfull introduces to you: Popular Recipes. (Potato Soup a la Inge Recipe). Just great soul food. Garnish with bacon bits.

Brief

Servings: 4

Yield: 4 to 5 servings

Potato Soup a la Inge Recipe

Ingredients

5 potatoes

peeled and cubed

5 cubeschicken bouillon

2 ½ quarts water

salt and pepper to taste

1 dash garlic powder

1 pinch ground nutmeg

1 pint heavy whipping cream

3 green onions

chopped

Soup, Stew and Chili

Directions

Step 1

In a large pot over high heat combine the potatoes bouillon water salt and pepper garlic powder and nutmeg. Cook for about 15 minutes or until potatoes are tender. Add the heavy cream and the green onions. Stir well and allow soup to bubble up about 5 minutes. Remove from heat and pour into individual bowls. Garnish with bacon bits and enjoy!

Nutritional Information

Potato Soup a la Inge Recipe

Servings Per Recipe:4

Calories: 633.2

% Daily Value *

Protein: 9g 18%

Carbohydrates: 52.4g 17%

Dietary Fiber: 6.2g 25%

Sugars: 2.6g

Fat: 44.7g 69%

Saturated Fat: 27.6g 138%

Cholesterol: 163.8mg 55%

Vitamin A Iu: 1867.2IU 37%

Niacin Equivalents: 5.1mg 40%

Vitamin B6: 0.8mg 52%

Vitamin C: 55.4mg 92%

Folate: 56.7mcg 14%

Calcium: 147.2mg 15%

Iron: 2.4mg 13%

Magnesium: 81.7mg 29%

Potassium: 1273.2mg 36%

Sodium: 1520.8mg 61%

Thiamin: 0.3mg 28%

Calories From Fat: 402

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.