Pumpkin-Walnut Bread Recipe

Recipesfull introduces to you: Pumpkin Bread Recipes. (Pumpkin-Walnut Bread Recipe). I got this recipe from a coworker years ago at a company potluck. It's \"goof-proof;\" even kids can make it. Add fresh strawberries and whipped cream for a great summer dessert! I give these as gifts at Christmas too... Just add a bow and \"Voila!\"

Brief

Prep 15 mins

Cook: 1hr30 mins

Total: 1hr45 mins

Servings: 12

Yield: 1 loaf

Pumpkin-Walnut Bread Recipe

Ingredients

1 ½ cups unsifted all-purpose flour

1 ½ cups white sugar

1 teaspoon baking soda

¾ teaspoon salt

½ teaspoon ground cinnamon

½ teaspoon ground nutmeg

½ teaspoon ground cloves

¼ teaspoon baking powder

¼ teaspoon ground ginger

1 cup pumpkin puree

½ cup vegetable oil

2 eggs

beaten

1 cup chopped walnuts

Bread

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.

Step 2

Combine flour sugar baking soda salt cinnamon nutmeg cloves baking powder and ginger in a large bowl. Make a well in the center; add pumpkin oil and eggs. Stir well. Fold in walnuts.

Step 3

Pour batter into the prepared loaf pan.

Step 4

Bake in the preheated oven until a toothpick inserted into the center comes out clean about 90 minutes.

Nutritional Information

Pumpkin-Walnut Bread Recipe

Servings Per Recipe:12

Calories: 317.9

% Daily Value *

Protein: 4.4g 9%

Carbohydrates: 40.2g 13%

Dietary Fiber: 1.8g 7%

Sugars: 26.1g

Fat: 16.5g 26%

Saturated Fat: 2.4g 12%

Cholesterol: 31mg 10%

Vitamin A Iu: 3220.9IU 64%

Niacin Equivalents: 2mg 15%

Vitamin B6: 0.1mg 5%

Vitamin C: 1.1mg 2%

Folate: 44.7mcg 11%

Calcium: 29.4mg 3%

Iron: 1.5mg 8%

Magnesium: 25.2mg 9%

Potassium: 115.8mg 3%

Sodium: 322mg 13%

Thiamin: 0.2mg 17%

Calories From Fat: 148.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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