Rice Vinegar Basting Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (Rice Vinegar Basting Sauce Recipe). This basting sauce is excellent brushed on grilled chicken or pork. This recipe makes 1 cup, but it's nice to double the recipe so you have extra to pass around for added flavor. This recipe is high in sugar, so just brush on the last few minutes of cooking so that the meat won't burn

Brief

Servings: 8

Yield: 1 cup

Rice Vinegar Basting Sauce Recipe

Ingredients

¾ cup white sugar

½ cup rice vinegar

¼ cup ketchup

2 tablespoons soy sauce

1 tablespoon grated fresh ginger

1 tablespoon cornstarch

2 cloves garlic

minced

Side Dish

Directions

Step 1

Stir the sugar vinegar ketchup soy sauce ginger cornstarch and garlic together in a saucepan over medium-high heat until mixture boils and thickens slightly.

Nutritional Information

Rice Vinegar Basting Sauce Recipe

Servings Per Recipe:8

Calories: 87.4

% Daily Value *

Protein: 0.4g 1%

Carbohydrates: 22.2g 7%

Dietary Fiber: 0.1g

Sugars: 20.5g

Vitamin A Iu: 70IU 1%

Niacin Equivalents: 0.3mg 2%

Vitamin C: 1.4mg 2%

Folate: 1.4mcg

Calcium: 3.8mg

Iron: 0.1mg 1%

Magnesium: 3.7mg 1%

Potassium: 43.6mg 1%

Sodium: 309.3mg 12%

Calories From Fat: 0.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.