Rich Cheese Pie Recipe

Preheat oven to 425 degrees F (220 degrees C). Spread shredded cheese in the bottom of pie crust.

In a large bowl combine eggs cream and milk. Season with hot sauce salt pepper and paprika. Pour filling over shredded cheese in the pie crust.

Bake in the preheated oven for 40 to 50 minutes or until golden brown. Cool 10 minutes before serving.