SPAM and Chard Gratin Recipe

Recipesfull introduces to you: Popular Recipes. (SPAM and Chard Gratin Recipe). SPAM® Classic or other variety and Swiss chard are cooked in a skillet, topped with Swiss cheese and breadcrumbs, and broiled for a quick and easy, one-dish, weekday meal.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 6

Yield: 1 12-inch skillet

SPAM and Chard Gratin Recipe

Ingredients

2 tablespoons olive oil

plus more for drizzling

1 (12 ounce) can SPAM® Classic or other variety

cut into 1/2-inch cubes

2 cloves garlic

minced

1 ½ pounds Swiss chard - washed

dried

stems removed

leaves roughly chopped

2 slices bread

preferably slightly stale

2 cups shredded Swiss cheese

Tips

Directions

Step 1

Set oven rack about 6 inches from the heat source and preheat the oven's broiler.

Step 2

Heat olive oil in an oven-proof 12-inch skillet over medium heat; stir in SPAM® Classic and cook stirring occasionally until browned 6 to 8 minutes.

Step 3

Stir garlic into skillet; cook until fragrant 1 to 2 minutes more. Stir Swiss chard into skillet; cook until wilted 5 to 10 minutes.

Step 4

Tear bread into chunks; process in food processor until the size of breadcrumbs.

Step 5

Top Swiss chard mixture with shredded Swiss cheese then top with breadcrumbs; drizzle olive oil over the top.

Step 6

Place skillet under broiler until breadcrumbs start to brown about 2 minutes.

Nutritional Information

SPAM and Chard Gratin Recipe

Servings Per Recipe:6

Calories: 397.5

% Daily Value *

Protein: 19.9g 40%

Carbohydrates: 12.4g 4%

Dietary Fiber: 2g 8%

Sugars: 2.1g

Fat: 30.5g 47%

Saturated Fat: 12.7g 64%

Cholesterol: 72.8mg 24%

Vitamin A Iu: 7240.6IU 145%

Niacin Equivalents: 3.4mg 26%

Vitamin B6: 0.2mg 10%

Vitamin C: 34.9mg 58%

Folate: 29mcg 7%

Calcium: 365mg 37%

Iron: 3mg 17%

Magnesium: 115.7mg 41%

Potassium: 600mg 17%

Sodium: 1143.7mg 46%

Thiamin: 0.1mg 8%

Calories From Fat: 274.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.