Sarah's Salsa Recipe

Recipesfull introduces to you: Popular Recipes. (Sarah's Salsa Recipe). This is an easy recipe for salsa made in a blender. It is a staple at my house (and everyone I know's houses, too). Remember you can always add to taste. It's good on just about anything.

Brief

Prep 15 mins

Total: 15 mins

Servings: 32

Yield: 4 cups

Sarah's Salsa Recipe

Ingredients

2 (14.5 ounce) cans diced tomatoes

1 ½ (10 ounce) cans diced tomatoes with green chile peppers

2 tablespoons lemon juice

1 fresh jalapeno pepper

chopped

⅓ cup chopped fresh cilantro

½ large yellow onion

chopped

3 drops hot pepper sauce

1 clove garlic

minced

Appetizer and Snack

Directions

Step 1

In a blender place diced tomatoes diced tomatoes with green chile peppers lemon juice jalapeno pepper cilantro yellow onion hot pepper sauce and garlic. Blend until smooth. Chill in the refrigerator until serving.

Nutritional Information

Sarah's Salsa Recipe

Servings Per Recipe:32

Calories: 8.8

% Daily Value *

Protein: 0.4g 1%

Carbohydrates: 1.7g 1%

Dietary Fiber: 0.4g 2%

Sugars: 0.8g

Vitamin A Iu: 297.1IU 6%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 3.7mg 6%

Folate: 2.3mcg 1%

Calcium: 12.2mg 1%

Iron: 0.6mg 3%

Magnesium: 2mg 1%

Potassium: 54mg 2%

Sodium: 95mg 4%

Calories From Fat: 0.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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