Sausage Popover Recipe

Recipesfull introduces to you: Popular Recipes. (Sausage Popover Recipe). This is a classic southern dish, a filling comfort food that looks nice enough for company but is a family weekend staple. Serve with a colorful bowl of mixed fruit salad.

Brief

Prep 15 mins

Cook: 40 mins

Total: 55 mins

Servings: 8

Yield: 8 servings

Sausage Popover Recipe

Ingredients

½ pound bulk pork sausage

1 (12 ounce) can corn

1 (4 ounce) can mushroom stems and pieces

1 cup shredded Monterey Jack cheese

divided

1 (2.8 ounce) can French-fried onions

divided

1 cup all-purpose flour

1 cup milk

2 eggs

slightly beaten

1 tablespoon vegetable oil

½ teaspoon chili powder

Breakfast and Brunch

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease a 9-inch square pan.

Step 2

Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly 5 to 7 minutes; drain and discard grease. Stir corn mushrooms 1/2 cup Monterey Jack cheese and 1/2 can French-fried onions into sausage until well combined. Pour mixture into the prepared square pan.

Step 3

Whisk flour milk eggs oil and chili powder together in a bowl until smooth; pour over sausage mixture.

Step 4

Bake in the preheated oven for 30 minutes. Top mixture with remaining 1/2 cup Monterey Jack cheese and 1/2 can French-fried onions. Bake until cheese is melted about 3 more minutes.

Nutritional Information

Sausage Popover Recipe

Servings Per Recipe:8

Calories: 332.6

% Daily Value *

Protein: 12.9g 26%

Carbohydrates: 26.9g 9%

Dietary Fiber: 1.6g 7%

Sugars: 3.2g

Fat: 19.5g 30%

Saturated Fat: 7.4g 37%

Cholesterol: 77.7mg 26%

Vitamin A Iu: 295.4IU 6%

Niacin Equivalents: 4.5mg 35%

Vitamin B6: 0.2mg 10%

Vitamin C: 0.9mg 1%

Folate: 59.1mcg 15%

Calcium: 160.4mg 16%

Iron: 1.8mg 10%

Magnesium: 24.2mg 9%

Potassium: 240.1mg 7%

Sodium: 633mg 25%

Thiamin: 0.3mg 32%

Calories From Fat: 175.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.