Shrimp and Mango Bruschetta Recipe

Recipesfull introduces to you: Bruschetta Recipes. (Shrimp and Mango Bruschetta Recipe). Perfect for a summer afternoon BBQ. Sliced jarred mango in the produce section works fine in this recipe as fresh mango can sometimes be hard to find and are hard to handle. All measurements are to taste and can be adjusted per individual preference.

Brief

Prep 15 mins

Cook: 5 mins

Additional: 30 mins

Total: 50 mins

Servings: 12

Yield: 12 servings

Shrimp and Mango Bruschetta Recipe

Ingredients

½ pound chopped shrimp

2 cups mango

cut into small dice

¼ cup chopped green onion

½ cup lime juice

2 tablespoons honey

or more to taste

1 teaspoon cayenne pepper

1 (8 ounce) round Brie cheese

sliced

1 (8 ounce) loaf French bread

sliced

Appetizer and Snack

Directions

Step 1

Stir the shrimp mango and green onion together in a bowl; set aside.

Step 2

Whisk the lime juice honey and cayenne pepper together in a separate bowl until blended making sure to scrape along bottom of bowl as needed to incorporate honey; pour over the shrimp mixture. Cover with plastic wrap and refrigerate 30 minutes.

Step 3

Preheat an oven to 350 degrees F (175 degrees C).

Step 4

Arrange the bread slices on a baking sheet. Top each bread slice with a slice of Brie cheese.

Step 5

Bake in the preheated oven until slightly browned and the Brie cheese is soft and melted about 5 minutes. Top each slice with 1 tablespoon of the shrimp mixture to serve.

Nutritional Information

Shrimp and Mango Bruschetta Recipe

Servings Per Recipe:12

Calories: 170.1

% Daily Value *

Protein: 10.2g 21%

Carbohydrates: 19.6g 6%

Dietary Fiber: 1.1g 4%

Sugars: 7.8g

Fat: 6g 9%

Saturated Fat: 3.5g 17%

Cholesterol: 47.7mg 16%

Vitamin A Iu: 444.6IU 9%

Niacin Equivalents: 3mg 23%

Vitamin B6: 0.1mg 8%

Vitamin C: 11.6mg 19%

Folate: 47.3mcg 12%

Calcium: 59.1mg 6%

Iron: 1.3mg 7%

Magnesium: 20.1mg 7%

Potassium: 153.4mg 4%

Sodium: 271.2mg 11%

Thiamin: 0.1mg 14%

Calories From Fat: 54.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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