Sicilian Sausage Soup Recipe

In a large pot over medium heat heat the olive oil. Stir in sausage onion and fennel seeds and cook until sausage is brown 10 minutes. Stir in carrots and celery and continue to cook and stir until vegetables begin to color 5 minutes. Stir in tomatoes parsley basil and chicken broth. Bring to a boil then reduce heat and simmer 20 minutes until vegetables are tender.

Stir in pasta salt and pepper cook until pasta is tender 10 minutes more. Serve topped with grated Parmesan.