Slow Cooker Ground Chicken Chili Recipe

Recipesfull introduces to you: Chicken Recipes. (Slow Cooker Ground Chicken Chili Recipe). After trying out many mediocre chili recipes over the years, I decided to create my own hearty chicken chili with a little kick to it in a slow cooker.

Brief

Prep 30 mins

Cook: 4hrs5 mins

Total: 4hrs35 mins

Servings: 6

Yield: 6 servings

Slow Cooker Ground Chicken Chili Recipe

Ingredients

1 tablespoon vegetable oil

1 pound ground chicken

2 tablespoons chili powder

2 cloves garlic

minced

1 ½ teaspoons ground cumin

½ teaspoon red pepper flakes

1 (29 ounce) can kidney beans

rinsed and drained

2 (10 ounce) cans diced tomatoes with green chile peppers

1 (15 ounce) can black beans

rinsed and drained

1 medium onion

chopped

1 medium jalapeno pepper

seeded and finely chopped

2 cups chicken broth

1 (15.25 ounce) can whole kernel corn

drained

1 tablespoon sour cream

or to taste

1 tablespoon shredded Cheddar cheese

or to taste

1 tablespoon chopped green onions

or to taste

1 jalapeno pepper

sliced

or to taste

Dinner

Directions

Step 1

Heat vegetable oil over medium-high heat in a medium-sized pan. Cook and stir ground chicken in the hot skillet until browned and crumbly 5 to 7 minutes. Drain and discard grease.

Step 2

Combine chili powder garlic cumin and red pepper flakes in a small bowl; stir into chicken to coat.

Step 3

Transfer chicken to a slow cooker. Add kidney beans diced tomatoes with chiles black beans onion and chopped jalapeno. Pour chicken broth over mixture and stir to combine.

Step 4

Cover and cook on High until chili has cooked down and thickened about 4 hours stirring corn kernels into mixture during last 30 minutes of cook time.

Step 5

Spoon chili into bowls and top each with sour cream Cheddar cheese green onions and sliced jalapeno.

Nutritional Information

Slow Cooker Ground Chicken Chili Recipe

Servings Per Recipe:6

Calories: 405.5

% Daily Value *

Protein: 32.7g 66%

Carbohydrates: 54.6g 18%

Dietary Fiber: 17.1g 69%

Sugars: 3.8g

Fat: 7.9g 12%

Saturated Fat: 1.9g 10%

Cholesterol: 50.6mg 17%

Vitamin A Iu: 1383.7IU 28%

Niacin Equivalents: 13.8mg 106%

Vitamin B6: 0.7mg 42%

Vitamin C: 14.1mg 24%

Folate: 94.1mcg 24%

Calcium: 130mg 13%

Iron: 5.4mg 30%

Magnesium: 72.1mg 26%

Potassium: 667.6mg 19%

Sodium: 1620.6mg 65%

Thiamin: 0.4mg 37%

Calories From Fat: 71.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.