Spicy Mexican Tuna Salad Recipe

Recipesfull introduces to you: Tuna Salad Recipes. (Spicy Mexican Tuna Salad Recipe). Spice up your tuna fish with this easy modified recipe that one of my student's families made for me - authentic Mexican! Serve with tortilla chips.

Brief

Prep 10 mins

Total: 10 mins

Servings: 8

Yield: 8 servings

Spicy Mexican Tuna Salad Recipe

Ingredients

1 (5 ounce) can tuna

drained

1 cup frozen peas

thawed and drained

2 chipotle peppers in adobo sauce

or more to taste - chopped

1 tablespoon mayonnaise

or to taste

¼ teaspoon dried minced onion

or to taste

1 pinch garlic salt

or to taste

1 pinch ground black pepper

or to taste

Salad

Directions

Step 1

Mix tuna peas chipotle peppers mayonnaise dried minced onion garlic salt and black pepper in a bowl until thoroughly combined.

Nutritional Information

Spicy Mexican Tuna Salad Recipe

Servings Per Recipe:8

Calories: 47.4

% Daily Value *

Protein: 5g 10%

Carbohydrates: 3g 1%

Dietary Fiber: 0.9g 4%

Sugars: 1g

Fat: 1.6g 3%

Saturated Fat: 0.3g 1%

Cholesterol: 5.4mg 2%

Vitamin A Iu: 402.8IU 8%

Niacin Equivalents: 3.3mg 25%

Vitamin B6: 0.1mg 6%

Vitamin C: 3.5mg 6%

Folate: 10.8mcg 3%

Calcium: 6.7mg 1%

Iron: 0.6mg 3%

Magnesium: 9.3mg 3%

Potassium: 68mg 2%

Sodium: 95.9mg 4%

Thiamin: 0.1mg 5%

Calories From Fat: 14.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.