Spicy Vegetarian Black Beans (Fusion) Recipe

Heat olive oil over medium heat in a skillet; add onions and cook and stir until they begin to brown about 5 minutes. Raise the heat to medium-high and add bell pepper serrano pepper garlic ground cumin ground turmeric and cayenne pepper to onion cook and stir until fragrant about 1 minute.

Mix diced tomatoes black beans tomato sauce green onion lime juice salt and brown sugar into onion mixture; bring to a boil reduce heat to low and simmer until flavors combine about 30 minutes.

Remove from heat and top with cilantro.