Super Easy Egg Casserole Recipe

Recipesfull introduces to you: Egg Recipes. (Super Easy Egg Casserole Recipe). Another husband-approved recipe. Made a couple times recently because of how easy it is to make! This recipe is easy to double or triple, but you may have to cook a bit longer if doing so.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 4

Yield: 4 servings

Super Easy Egg Casserole Recipe

Ingredients

1 cup shredded Cheddar cheese

6 eggs

whisked

6 slices bacon

diced

2 slices bread

cubed

⅓ red bell pepper

diced

2 green onions

chopped

3 tablespoons milk

½ teaspoon minced garlic

or to taste

salt and ground black pepper to taste

Smoked Salmon Dill Eggs Benedict

Breakfast and Brunch

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

Step 2

Stir Cheddar cheese eggs bacon bread red bell pepper green onion milk garlic salt and black pepper together in a bowl until well-combined; pour into prepared baking dish.

Step 3

Bake in the preheated oven until eggs are set 20 to 25 minutes.

Nutritional Information

Super Easy Egg Casserole Recipe

Servings Per Recipe:4

Calories: 340.4

% Daily Value *

Protein: 23.2g 46%

Carbohydrates: 9.3g 3%

Dietary Fiber: 0.7g 3%

Sugars: 2.4g

Fat: 23.2g 36%

Saturated Fat: 10.4g 52%

Cholesterol: 324.7mg 108%

Vitamin A Iu: 1060.3IU 21%

Niacin Equivalents: 6.8mg 52%

Vitamin B6: 0.2mg 14%

Vitamin C: 14.2mg 24%

Folate: 64.4mcg 16%

Calcium: 284mg 28%

Iron: 2.4mg 13%

Magnesium: 28.4mg 10%

Potassium: 278.6mg 8%

Sodium: 728.3mg 29%

Thiamin: 0.2mg 20%

Calories From Fat: 209.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.