Turkey and Chorizo Chili with White Beans Recipe

Recipesfull introduces to you: Popular Recipes. (Turkey and Chorizo Chili with White Beans Recipe). Tasty, full-flavored chili with turkey and chorizo. Green chiles and spices offer just a little bit of heat. Serve with corn chips and avocado salad.

Brief

Prep 30 mins

Cook: 30 mins

Total: 1hr

Servings: 6

Yield: 6 servings

Turkey and Chorizo Chili with White Beans Recipe

Ingredients

1 tablespoon olive oil

1 pound ground turkey

8 ounces bulk Mexican chorizo sausage

1 cup diced onion

½ cup diced celery

1 jalapeno pepper

diced

2 teaspoons ground cumin

2 teaspoons ground coriander

2 teaspoons dried oregano

1 tablespoon ground thyme

2 cloves garlic

chopped

1 (16 ounce) can diced tomatoes

1 (16 ounce) can cannellini beans

rinsed and drained

½ (28 ounce) can tomatillos

drained and chopped

1 (7 ounce) can diced green chiles

1 tablespoon reduced-sodium soy sauce

1 teaspoon chopped fresh cilantro

or to taste

Soup, Stew and Chili

Directions

Step 1

Heat oil in a large pot over medium-high heat. Add ground turkey and chorizo; cook and stir until crumbly and beginning to brown about 5 minutes. Stir in onion celery and jalapeno; continue to cook and stir until meat is browned and onion is translucent about 5 minutes more.

Step 2

Stir in cumin coriander and oregano followed by thyme and garlic. Add tomatoes cannellini beans tomatillos and green chiles. Stir in soy sauce. Reduce heat and let simmer to combine flavors 20 to 30 minutes. Add cilantro just before serving.

Nutritional Information

Turkey and Chorizo Chili with White Beans Recipe

Servings Per Recipe:6

Calories: 394

% Daily Value *

Protein: 27.5g 55%

Carbohydrates: 23.7g 8%

Dietary Fiber: 8.1g 32%

Sugars: 5.4g

Fat: 20.8g 32%

Saturated Fat: 6.2g 31%

Cholesterol: 82.3mg 27%

Vitamin A Iu: 1110.8IU 22%

Niacin Equivalents: 9.1mg 70%

Vitamin B6: 0.5mg 32%

Vitamin C: 32.9mg 55%

Folate: 21.8mcg 5%

Calcium: 132.7mg 13%

Iron: 6.6mg 37%

Magnesium: 34.2mg 12%

Potassium: 638.6mg 18%

Sodium: 1381.4mg 55%

Thiamin: 0.1mg 7%

Calories From Fat: 186.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.