Veggie Cheddar Soup Recipe

Recipesfull introduces to you: Popular Recipes. (Veggie Cheddar Soup Recipe). This delicious soup is best served with steaming garlic bread on the side. It will quickly become a family favorite! Calories? About a million, and worth every bite!

Brief

Servings: 8

Yield: 8 servings

Veggie Cheddar Soup Recipe

Ingredients

½ cup chopped red onion

¼ cup chopped celery

1 teaspoon garlic powder

2 tablespoons margarine

½ cup all-purpose flour

4 cups chicken broth

1 ½ cups chopped baby carrots

2 potatoes

peeled and diced

1 tablespoon chopped fresh parsley

1 teaspoon freshly ground black pepper

1 pinch chopped fresh dill weed

3 cups milk

3 cups shredded Cheddar cheese

Soup, Stew and Chili

Directions

Step 1

Using a large stock pot saute onions celery and garlic powder in butter over low heat until onions are tender.

Step 2

Slowly stir in flour with 1 cup of chicken broth to make a rue. Stir until well mixed.

Step 3

Add 3 cups chicken broth carrots potatoes parsley pepper and dill. Bring to a boil and then add milk and cheese. Stir until cheese is melted reduce heat to low and simmer for one hour stirring occasionally.

Nutritional Information

Veggie Cheddar Soup Recipe

Servings Per Recipe:8

Calories: 345.3

% Daily Value *

Protein: 18.4g 37%

Carbohydrates: 24.4g 8%

Dietary Fiber: 2.4g 10%

Sugars: 7g

Fat: 19.4g 30%

Saturated Fat: 10.8g 54%

Cholesterol: 51.8mg 17%

Vitamin A Iu: 4792.5IU 96%

Niacin Equivalents: 6.2mg 48%

Vitamin B6: 0.3mg 19%

Vitamin C: 13.8mg 23%

Folate: 46.2mcg 12%

Calcium: 440mg 44%

Iron: 1.6mg 9%

Magnesium: 42.5mg 15%

Potassium: 627.7mg 18%

Sodium: 737.1mg 30%

Thiamin: 0.2mg 19%

Calories From Fat: 174.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.