Vinnie's Spicy Buffalo Wings Recipe

Preheat an outdoor grill for medium-high heat. Soak hickory wood chips in water.

Use a large pot that can be placed on the grill to combine the hot sauce butter blue cheese dressing cherry peppers onion black pepper and red pepper flakes. Stir until well blended and place on the grate of the grill. Bring to a simmer and cook for 15 or 20 minutes.

Sprinkle some soaked chips on the hot coals. Place chicken wings on the grill and brush generously with sauce. Grill turning and basting frequently for 20 to 40 minutes or until meat is no longer pink and the outside is brown and crispy. Serve with lots of cold drinks!