Yummy Meatloaf Recipe

Recipesfull introduces to you: Popular Recipes. (Yummy Meatloaf Recipe). What makes this meatloaf so good is how you cook it! It's very important to cook this in a baking dish rather than a loaf pan. The grease will drain from the meatloaf this way, and it will be firmer and taste better.

Brief

Prep 10 mins

Cook: 1hr

Total: 1hr10 mins

Servings: 8

Yield: 6 to 8 servings

Yummy Meatloaf Recipe

Ingredients

2 pounds ground beef

½ onion

chopped

1 (10 ounce) package saltine crackers

crushed

salt to taste

¼ teaspoon ground black pepper

1 tablespoon steak sauce

2 eggs

¾ cup water

Main Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl combine the beef onion crushed crackers salt ground black pepper steak sauce eggs and water and mix well. Transfer to an ungreased 9x13 inch baking dish. Form into a loaf about 6x10 inches.

Step 3

Bake at 350 degrees F (175 degrees C) for 1 hour or until center is completely cooked.

Nutritional Information

Yummy Meatloaf Recipe

Servings Per Recipe:8

Calories: 523.6

% Daily Value *

Protein: 23.8g 48%

Carbohydrates: 25.9g 8%

Dietary Fiber: 1.2g 5%

Sugars: 0.5g

Fat: 35.4g 54%

Saturated Fat: 13.2g 66%

Cholesterol: 143mg 48%

Vitamin A Iu: 79IU 2%

Niacin Equivalents: 11.9mg 92%

Vitamin B6: 0.3mg 21%

Vitamin C: 0.8mg 1%

Folate: 63.9mcg 16%

Calcium: 41.7mg 4%

Iron: 4.2mg 23%

Magnesium: 28.6mg 10%

Potassium: 348mg 10%

Sodium: 498.2mg 20%

Thiamin: 0.3mg 25%

Calories From Fat: 318.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.