Za'atar Roasted Potatoes Recipe

Recipesfull introduces to you: Popular Recipes. (Za'atar Roasted Potatoes Recipe). Za'atar is a Middle Eastern spice mixture, generally consisting of ground dried thyme, toasted sesame seeds, sumac and salt. It tastes great on roasted potatoes!

Brief

Prep 10 mins

Cook: 30 mins

Total: 40 mins

Servings: 4

Yield: 4 servings

Za'atar Roasted Potatoes Recipe

Ingredients

1 ½ pounds Yukon Gold potatoes

cut into 1/2-inch cubes

2 tablespoons extra virgin olive oil

2 tablespoons za'atar

1 teaspoon salt

½ teaspoon ground black pepper

Side Dish

Directions

Step 1

Line a baking sheet with parchment paper.

Step 2

Combine potatoes and olive oil in a large bowl and mix well. Sprinkle potatoes with za'atar salt and pepper; toss to coat. Transfer potatoes to the prepared baking sheet.

Step 3

Set baking sheet on the lowest rack of a cold oven and heat the oven to 425 degrees F (220 degrees C). Roast until potatoes are golden brown and tender 30 to 35 minutes stirring halfway through.

Nutritional Information

Za'atar Roasted Potatoes Recipe

Servings Per Recipe:4

Calories: 201.9

% Daily Value *

Protein: 3.7g 8%

Carbohydrates: 32.2g 10%

Dietary Fiber: 3.6g 14%

Fat: 7.1g 11%

Saturated Fat: 1.1g 5%

Vitamin A Iu: 82.5IU 2%

Niacin Equivalents: 0.2mg 1%

Vitamin C: 1.1mg 2%

Folate: 5.9mcg 2%

Calcium: 42.1mg 4%

Iron: 2.7mg 15%

Magnesium: 5.3mg 2%

Potassium: 20.9mg 1%

Sodium: 592.9mg 24%

Calories From Fat: 63.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.