Air Fryer Fried Chicken Recipe

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Brief

Prep 15 mins

Cook: 20 mins

Additional: 8hrs

Total: 8hrs35 mins

Servings: 6

Yield: 6 servings

Air Fryer Fried Chicken Recipe

Ingredients

2 cups buttermilk

2 teaspoons hot pepper sauce

1 teaspoon salt

1 ½ pounds bone-in chicken pieces

with skin

1 cup all-purpose flour

2 teaspoons sweet paprika

2 teaspoons smoked paprika

2 teaspoons garlic salt

2 teaspoons onion powder

1 ⅔ teaspoons salt

1 teaspoon ground black pepper

1 teaspoon ground cumin

½ teaspoon dried thyme

½ teaspoon dried basil

⅓ teaspoon dried oregano

cooking spray

Meat and Poultry

Directions

Step 1

Combine buttermilk hot sauce and salt in a large gallon-sized resealable bag. Add chicken and knead well to ensure chicken is coated with marinade. Marinate chicken in the fridge 8 hours to overnight.

Step 2

Combine flour sweet and smoked paprika garlic salt onion powder salt pepper cumin thyme basil and oregano in a second gallon-sized resealable bag. Shake to combine. Drain chicken from the buttermilk and add to the dry mix. Shake to coat.

Step 3

Preheat an air fryer to 400 degrees F (200 degrees C).

Step 4

Spray chicken with cooking spray. Air fry for 20 minutes turning at the halfway mark.

Nutritional Information

Air Fryer Fried Chicken Recipe

Servings Per Recipe:6

Calories: 291

% Daily Value *

Protein: 23.6g 47%

Carbohydrates: 24g 8%

Dietary Fiber: 1.4g 6%

Sugars: 4.3g

Fat: 10.8g 17%

Saturated Fat: 3.1g 16%

Cholesterol: 60.7mg 20%

Vitamin A Iu: 932.4IU 19%

Niacin Equivalents: 11.7mg 90%

Vitamin B6: 0.4mg 26%

Vitamin C: 3.4mg 6%

Folate: 51.9mcg 13%

Calcium: 126.3mg 13%

Iron: 2.8mg 16%

Magnesium: 36.8mg 13%

Potassium: 358.4mg 10%

Sodium: 1820.2mg 73%

Thiamin: 0.3mg 26%

Calories From Fat: 96.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.