Amazing Almond Flour Pancakes (Gluten-Free and Paleo-Friendly) Recipe

Recipesfull introduces to you: Pancake Recipes. (Amazing Almond Flour Pancakes (Gluten-Free and Paleo-Friendly) Recipe). While trying many of the grain free pancake ideas out there, I discovered that many pancake recipes are just too 'eggy' or include bananas in the recipe. A lot of the recipes resulted in pancakes that were too flat and broke apart when flipping. I wanted a recipe that was like the Aunt Jemima® pancakes I grew up with: delicious and fluffy. After much experimentation with recipes and reading forum comments, I finally put together something reminiscent of childhood quality pancakes. Top with maple syrup and fresh fruit.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

Amazing Almond Flour Pancakes (Gluten-Free and Paleo-Friendly) Recipe

Ingredients

1 cup almond flour

1 tablespoon chocolate chips (such as Enjoy Life®)

or more to taste

½ teaspoon baking soda

1 pinch salt

1 pinch ground cinnamon

or to taste

1 egg

1 egg white

1 tablespoon honey

2 teaspoons vanilla extract

¼ cup water

or as needed

Deliciously Healthy Paleo Pancakes With Banana and Walnuts

Breakfast and Brunch

Directions

Step 1

Preheat a lightly oiled griddle to 375 degrees F (190 degrees C).

Step 2

Whisk almond flour chocolate chips baking soda salt and cinnamon together in a bowl. Whisk egg egg white honey and vanilla extract together in a separate bowl. Stir flour mixture into egg mixture adding enough water to reach a pancake batter consistency.

Step 3

Drop batter by large spoonfuls onto the prepared griddle and cook until pancakes are golden brown and edges are dry 3 to 4 minutes. Flip and cook until browned on the other side 2 to 3 minutes. Repeat with remaining batter.

Nutritional Information

Amazing Almond Flour Pancakes (Gluten-Free and Paleo-Friendly) Recipe

Servings Per Recipe:4

Calories: 57.3

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 6.6g 2%

Dietary Fiber: 0.3g 1%

Sugars: 6.2g

Fat: 2g 3%

Saturated Fat: 0.9g 4%

Cholesterol: 46.5mg 16%

Vitamin A Iu: 61.6IU 1%

Niacin Equivalents: 0.6mg 5%

Folate: 6.7mcg 2%

Calcium: 11.6mg 1%

Iron: 0.4mg 2%

Magnesium: 6.1mg 2%

Potassium: 47.1mg 1%

Sodium: 228.6mg 9%

Calories From Fat: 18.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.