Amazing White Clam Sauce Recipe

Recipesfull introduces to you: Pasta Sauce Recipes. (Amazing White Clam Sauce Recipe). I got this recipe from an old boyfriend, and have modified it over the years. My husband and I have this at least every two weeks with a big loaf of garlic bread. It's very easy, but very delicious and filling.

Brief

Prep 5 mins

Cook: 1hr

Total: 1hr5 mins

Servings: 4

Yield: 4 servings

Amazing White Clam Sauce Recipe

Ingredients

½ cup olive oil

1 large onion

chopped

6 cloves garlic

minced

1 pinch red pepper flakes

or to taste

1 ¾ cups half-and-half cream

3 (6.5 ounce) cans minced clams

drained with juice reserved

¼ cup grated Parmesan cheese for topping

1 (8 ounce) package dried linguine pasta

Nick's Pepper Sauce (Sauce au Poivre)

Side Dish

Directions

Step 1

Heat olive oil in a large skillet over medium-high heat. Add onion and red pepper flakes and cook stirring constantly until onion is tender. Add garlic and cook for a couple of minutes just until fragrant. Pour in the reserved clam juice and simmer over low heat for 10 minutes.

Step 2

Gradually stir the half-and-half cream into the skillet and simmer for another 20 minutes but do not boil. At this time I like to prepare my linguine and garlic bread.

Step 3

Bring a large pot of lightly salted water to a boil. Add linguine pasta and cook for 8 to 10 minutes until al dente.

Step 4

Add clams to the sauce and cook just until clams are heated through or they will become tough and chewy. Remove from heat and serve over linguine pasta. Top with a sprinkle of grated Parmesan cheese.

Nutritional Information

Amazing White Clam Sauce Recipe

Servings Per Recipe:4

Calories: 825.2

% Daily Value *

Protein: 48.6g 97%

Carbohydrates: 57.5g 19%

Dietary Fiber: 2.7g 11%

Sugars: 4.5g

Fat: 44.7g 69%

Saturated Fat: 12.7g 64%

Cholesterol: 136.3mg 45%

Vitamin A Iu: 1336.2IU 27%

Niacin Equivalents: 16mg 123%

Vitamin B6: 0.4mg 23%

Vitamin C: 35.1mg 59%

Folate: 161.1mcg 40%

Calcium: 321.9mg 32%

Iron: 40.8mg 227%

Magnesium: 69mg 25%

Potassium: 1200.4mg 34%

Sodium: 280.3mg 11%

Thiamin: 0.3mg 26%

Calories From Fat: 402.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.