Chin Chin Recipe

Recipesfull introduces to you: Popular Recipes. (Chin Chin Recipe). This is a Nigerian recipe that my wife and her family introduced me to. Good!

Brief

Prep 15 mins

Cook: 3 mins

Total: 18 mins

Servings: 8

Yield: 8 servings

Chin Chin Recipe

Ingredients

8 cups all-purpose flour

1 cup butter

at room temperature

3 tablespoons butter

at room temperature

2 teaspoons ground nutmeg

½ cup milk

2 tablespoons milk

1 cup vegetable oil

Appetizer and Snack

Directions

Step 1

Mix flour 1 cup plus 3 tablespoons butter and nutmeg together in a large bowl until well incorporated. Stir in 1/2 cup plus 2 tablespoons milk until dough comes together.

Step 2

Roll dough 1/4-inch thick on a floured work surface and cut into small pieces.

Step 3

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Fry dough pieces in batches until they turn golden brown and float to the surface 3 to 5 minutes.

Nutritional Information

Chin Chin Recipe

Servings Per Recipe:8

Calories: 720

% Daily Value *

Protein: 14.2g 28%

Carbohydrates: 99g 32%

Dietary Fiber: 3.6g 15%

Sugars: 1.9g

Fat: 29.2g 45%

Saturated Fat: 17.9g 90%

Cholesterol: 74mg 25%

Vitamin A Iu: 1042.6IU 21%

Niacin Equivalents: 10.3mg 80%

Vitamin B6: 0.1mg 7%

Vitamin C: 1.2mg 2%

Folate: 236mcg 59%

Calcium: 55.6mg 6%

Iron: 6mg 33%

Magnesium: 34.5mg 12%

Potassium: 219mg 6%

Sodium: 206.2mg 8%

Thiamin: 1mg 99%

Calories From Fat: 263

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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