Cinnamon Roll Waffles with Cream Cheese Syrup Recipe

Preheat a waffle iron according to manufacturer's instructions. Spray the waffle iron with cooking spray.

Whisk cream cheese frosting corn syrup and water together in a bowl until smooth.

Place 1 cinnamon roll dough slice on each section of the preheated waffle iron close the iron and cook until waffles are golden and cooked through 2 to 5 minutes. Repeat with remaining dough. Drizzle waffles with syrup.