Crab Dip I Recipe

Recipesfull introduces to you: Popular Recipes. (Crab Dip I Recipe). Everyone will love the flavor of crabmeat in this creamy dip that is simple to prepare and delicious when served with chips or crackers. Adjust the amount of celery to taste.

Brief

Prep 10 mins

Additional: 1hr

Total: 1hr10 mins

Servings: 12

Yield: 1.5 cups

Crab Dip I Recipe

Ingredients

1 onion

½ cup creamy salad dressing

1 (3 ounce) package cream cheese

softened

½ cup crabmeat

½ teaspoon lemon juice

½ teaspoon Worcestershire sauce

1 stalk chopped celery

Appetizer and Snack

Directions

Step 1

Extract and reserve 1/2 teaspoon juice from the onion.

Step 2

In a mixing bowl combine the onion juice creamy salad dressing cream cheese crabmeat lemon juice Worcestershire sauce and celery. Thoroughly blend all the ingredients until they are smooth and creamy. Allow the dip to chill in the refrigerator for at least 1 hour.

Nutritional Information

Crab Dip I Recipe

Servings Per Recipe:12

Calories: 64.7

% Daily Value *

Protein: 1.8g 4%

Carbohydrates: 2.5g 1%

Dietary Fiber: 0.2g 1%

Sugars: 1.8g

Fat: 5.2g 8%

Saturated Fat: 1.9g 10%

Cholesterol: 16.1mg 5%

Vitamin A Iu: 111IU 2%

Niacin Equivalents: 0.5mg 4%

Vitamin C: 1.1mg 2%

Folate: 6.3mcg 2%

Calcium: 15.1mg 2%

Iron: 0.2mg 1%

Magnesium: 3.9mg 1%

Potassium: 53.7mg 2%

Sodium: 128.4mg 5%

Calories From Fat: 47

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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